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Devon Apple Cake - Award Winning Recipe

This is a regular autumnal warmer in our house that is dead simple to make and uses up at least one or two of your surplus cooking apples at...

Friday, 1 July 2016

Eversfield Organic Pastrami - great for summer sandwiches

The lovely Frankie at RAW sent me some Eversfield Organic pastrami from their Roam and Relish range.


It made a delicious sandwich for lunch for myself and my husband.  I just buttered the bread and put in some lettuce leaves from our garden






We wolfed it all down.  The meat was spicy, fresh and yummy.  We were also grateful to learn that all of Eversfield Organic meat is local (to Devon) and (obviously) organic and they age the cooked meat for the charcuterie range for maximum flavour.  I am on  the verge of vegetarianism (again - I was for 2 years 1993-1995) so that helped me to eat and enjoy it.

The Eversfield Organic range of charcuterie is available from 15 July 2016.  They sell veg boxes and raw meat too.

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